Belfast Telegraph

Thursday 8 October 2015

Sweet deal: Tate and Lyle's molasses business sold to Northern Ireland firm

Published 27/11/2010

A Northern Ireland firm has agreed to buy Tate and Lyle's molasses business in a £67 million cash deal.

W & R Barnett, based on Belfast's Clarendon Road, is an international grain trader.

Completion of the deal is conditional on employee consultation and is expected to happen in the next few weeks.

The proceeds from the deal will be used to reduce Tate & Lyle's net debt.

The molasses business comprises Tate and Lyle's global molasses trading desk based in London and other worldwide marketing operations together with its UK third party storage operations.

Javed Ahmed, chief executive of Tate & Lyle said: "Tate & Lyle's clear priority is to grow its speciality food ingredients business, supported by cash generated from bulk ingredients.

"This disposal represents another important step as we focus, fix and grow our business."

W & R Barnett also trades in derivatives and oils. It owns and operates dockside facilities, manufactures animal feeds and also specialises in horse breeding.

Until April 2009 the company owned a specialist provider of information technology services.

Paul McBride, of McGrigors solicitors, which acted on behalf of W&R Barnett, said: "We believe this is a great deal for our client and I suspect this groundbreaking move will be very warmly welcomed within the Northern Ireland business community."

From the web

Sponsored Videos

Your Comments

COMMENT RULES: Comments that are judged to be defamatory, abusive or in bad taste are not acceptable and contributors who consistently fall below certain criteria will be permanently blacklisted. The moderator will not enter into debate with individual contributors and the moderator’s decision is final. It is Belfast Telegraph policy to close comments on court cases, tribunals and active legal investigations. We may also close comments on articles which are being targeted for abuse. Problems with commenting?

Read More

From Belfast Telegraph