We have welcomed the summer with open arms, as always! The bikinis are being dusted down alongside the cocktail shaker so all we need now is a new recipe to bring along to the much anticipated barbeques.
But this year, why not be the ‘hostess with the mostest’ and wow the guests with a fabulous new dish that will have them begging for the recipe!
Using traditional British Turkey is the way forward this summer. With its healthy qualities and delicious taste, Turkey should not be forgotten about during our warmer seasons. Britain’s best loved chef, Phil Vickery, is here to remind us of this showing us new ways to incorporate Turkey into a fresh summer dish.
A summer essential is a good salad to put on the table, but to make sure yours is up to scratch Phil is on hand to guide us. Succulent Turkey will be sure to make your salad sparkle this summer. With his easy homemade dressing on the side you can’t go wrong in producing this tasty recipe which keeps your beach body in tact! All’s you need now is friends around the table with a perfectly chilled bottle of white wine.
Watch our video feature where Phil shows us his useful hints and tips to creating the perfect meal whilst creating this new dish.