Lynn’s Country Foods is the parent company of meat processor Finnebrogue Artisan in Downpatrick.
It was first known for its venison products before diversifying into other meats, and more recently, plant-based products.
Weekly production surged during lockdown from 800,000 packs of sausages and burgers a week to around 1.5 million.
It recently emerged that the business is planning a massive 300,000 sq ft factory, which the first phase will include a 200,000 sq ft development, as part of a £32.9m investment.
The company says it is “accelerating plans to expand the production of next generation plant-based products”.
Finnebrogue has a wide range of meat products and sells into many of the major supermarkets here with Marks & Spencer one of its biggest customers.
Last year it secured a deal to supply Asda with 10 products in its ‘extra special’ ranges.
Lynn’s Country Foods
46 Belfast Road
Tel: 028 4461 9300