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Bia Rebel Ramen: Japanese food so good we had to order even more

Bia Rebel Ramen, 409 Ormeau Road, Belfast. www.biarebel.com

Chef Brian Donnelly has captured the authentic taste of this Oriental staple thanks to his devotion to the details of every dish

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Bia Rebel

Bia Rebel

Brian Donnelly

Brian Donnelly

Bia Rebel

Bia Rebel

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Bia Rebel

Chef Brian Donnelly is not a Shinto monk. He isn't even Japanese. Yet what he and his crew produce in Bia Rebel Ramen's kitchen on the Ormeau Road in Belfast is so authentic and so microscopically detailed it should really be enough to persuade Premier Yoshihide Suga to bestow him an honorary citizenship.

Brian has emerged from years of working in the best kitchens as a chef dedicated, Shinto-like, to ritual tradition. That's what it takes to make ramen noodles and broths of this quality.

A childhood dream of being a chef blossomed early and he worked for some of the best restaurant chefs in the world including the prodigious Michelin three-star Jean-Georges Vongerichten whose restaurants are dotted among the capitals of the world.


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